Wednesday, January 16, 2013

Reduce your Reduction Time


Looking for a way to quickly add some flavor to weeknight meals?  Enjoy the flavor of a reduction of balsamic vinegar but crunched for time?  Then you will love the Bertolli Italian Glaze with Balsamic Vinegar of Modena.   Chefs often reduce balsamic vinegar with sugar to make a rich, flavorful sauce.  Bertolli has done the work for you, making it a great option for adding intense flavor to quick meals.  The sauce has a rich, remarkably sweet, but slightly tangy taste.  We drizzled a little over grilled chicken last night.  Can't wait to try it over some oven roasted green beans or carrots.  Look carefully at your grocery ~ I found this with the vinegars at our Super Target.

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