Wednesday, January 16, 2013
Reduce your Reduction Time
Looking for a way to quickly add some flavor to weeknight meals? Enjoy the flavor of a reduction of balsamic vinegar but crunched for time? Then you will love the Bertolli Italian Glaze with Balsamic Vinegar of Modena. Chefs often reduce balsamic vinegar with sugar to make a rich, flavorful sauce. Bertolli has done the work for you, making it a great option for adding intense flavor to quick meals. The sauce has a rich, remarkably sweet, but slightly tangy taste. We drizzled a little over grilled chicken last night. Can't wait to try it over some oven roasted green beans or carrots. Look carefully at your grocery ~ I found this with the vinegars at our Super Target.
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